Henny Penny 340 Series
OPEN FRYER
Henny Penny 340 open fryer offer a wider, shallower vat maximizes surface area for more consistent results with large loads that float, like crispy chicken, wings, poppers, and veggies. Reliable production with higher throughput per energy and frying oil dollar. Click here to learn more.
Features
Wider, shallower vat maximizes surface area for more consistent results with large loads that float, like crispy chicken, wings, poppers and veggies. Reliable production with higher throughput per energy and frying oil dollar.
- Wider, shallower vat with oil displacement ramp
- Electric or gas with high-efficiency burners, solid-state ignition
- Cold zone below heating elements helps extend oil life.
- Programmable controls, full suite of energy and oil management features
- Onboard filtration, over-the-top oil return flushes remnants
- High-limit temperature protection
- Heavy-duty stainless steel vats with 7-year warranty
- Single or twin full vats
- Auto-lift available
Henny Penny fryers have a built-in filtration system that is perfect for restaurants and commercial kitchens. The oil management function filters and returns hot frying oil in minutes without separate pumps and pans, and no handling of hot oil. Frequent filtering extends frying oil life, improves product quality and reduces oil costs.
Articles
- Why choose and open fryer?
- Oil saving calculator
About Henny Penny
For more than 60 years, Henny Penny, an Eaton, Ohio based company has been solving problems by leading the way in open and pressure fryers innovation. Henny Penny designed, engineered, and became the solution for food service industry with its other range as combi ovens, holding cabinets, rotisseries, merchandisers, and breading machines.
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