Foodservice equipment for a startup that fits a 20sqm space, or less!
Pressure fryer makes a tremendous different when chickens are fried in highly pressurized hot oil in a tightly sealed fryer that preserves the juice within the meat and makes it more tender and crispier at the same time.
How do I choose the right ice shape?
Pressure fryer makes a tremendous different when chickens are fried in highly pressurized hot oil in a tightly sealed fryer that preserves the juice within the meat and makes it more tender and crispier at the same time.
